English muffin breakfast sandwich

DifficultyBeginner

INGREDIENTS

  • 1 slice of cheddar
  • 1 slice of bacon
  • English muffin, sliced
  • 1 tbsp warm water
  • 1 large egg
  • Salt and pepper
  • Cooking oil

INGREDIENTS

  • 1 slice of cheddar
  • 1 slice of bacon
  • 1 English muffin, sliced
  • 1 tbsp warm water
  • 1 large egg
  • Salt and pepper
  • Cooking oil

RECIPE

1. SPRAY the inside of a 85 gram ramekin with cooking spray and place into the Cosori Air Fryer.

2. SELECT Preheat, adjust to 160° C, and press Start/Pause.

3. ADD the cheese and Canadian bacon to 1 half of the English muffin.

4. PLACE both halves of the muffin into the preheated air fryer.

5. POUR the hot water and egg into the heated ramekin and season with salt and pepper.

6. SELECT Bread, adjust to 10 minutes, and press Start/Pause.

7. TAKE the English muffins out after 7 minutes, leaving the egg for the full time.

8. ASSEMBLE your sandwich by placing the cooked egg on top of the English muffin and serve.

 

Ingredients

Directions

Notes

English muffin breakfast sandwich
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