Chicken wings
SERVERING
4
Portions
PREPERATION
5
Minutes
COOK TIME
30
Minutes
INGREDIENTS
- 1 tbsp garlic powder
- 1 chicken broth
- 1 tbsp grillkrydder (hvitløk og urter)
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika spice
- 1 tsp cayennepepper
- 1 tsp Old Bay seasoning
- 1 tsp onion powder
- 1/2 tsp dried oregano
- 450g chicken wings
- Cooking oil
- Dressing, for servering
RECIPE
1. SELECT Preheat on the Cosori air fryer, adjust the temperature to 195°C, and press Start/Pause.
2. MIX the spices well in a bowl.
3. SEASON the chicken wings with half of the spice mix and spray the chicken with a little cooking spray / oil.
4. PLACE the chicken wings in the food basket of the air fryer.
5. SELECT Chicken, adjust the time to 30 minutes, and press Start/Pause.
6. SHAKE the baskets halfway through cooking.
7. PLACE the wings in a bowl and sprinkle with the other half of the seasoning until well coated.
8. SERVE with dressing.
